Val d’Isere is a paradise for off-piste skiing enthusiasts, and after an exciting day on the slopes, it’s time to satisfy your appetite with a memorable dining experience. From traditional Savoyarde fare to gourmet delights, Val d’Isere offers an array of exceptional restaurants that cater to every taste.

La Fruitière: Situated in the heart of Val d’Isere, La Fruitière is an iconic restaurant known for its delightful Savoyarde cuisine. Set within an old cheese factory, this charming eatery offers an après-ski atmosphere like no other. Indulge in classic dishes such as fondue and raclette, perfectly complemented by the cosy ambience and lively vibe.

Maison Benoit Vidal: Nestled in the heart of Val d’Isere, Maison Benoit Vidal is a culinary gem that celebrates local flavours and traditions. This charming restaurant offers an authentic Savoyarde dining experience, with dishes such as tartiflette, raclette, and hearty stews. Let the warm hospitality and rustic ambience transport you to the heart of the Alps.

La Casserole: Located near the slopes, La Casserole is a popular spot for delicious comfort food. This cosy restaurant serves up hearty portions of traditional French cuisine, including casseroles, grills, and homemade desserts. It’s the perfect place to refuel and relax after an exhilarating day on the mountain.

The Lodge: The Lodge is a vibrant and stylish restaurant that combines a trendy atmosphere with exceptional cuisine. Indulge in a diverse menu featuring international dishes and creative culinary creations. With its chic decor and lively ambience, The Lodge offers a memorable dining experience that will satisfy even the most discerning palate.

The Avancher: Nestled in a charming chalet, The Avancher is a hidden gem that offers a warm and welcoming ambience. This family-run restaurant showcases a menu inspired by traditional Savoyarde cuisine, with a modern twist. From local cheese specialities to mouthwatering meat dishes, The Avancher is a haven for food enthusiasts seeking authentic flavours.

Taverne d’Alsace: Step into the Taverne d’Alsace and embark on a culinary journey to the heart of Alsace. This charming restaurant offers a taste of the region’s rich gastronomy, featuring Alsatian specialities like sauerkraut, flammekueche, and hearty stews. Indulge in these hearty dishes while enjoying the cosy Alsatian-inspired ambience.

Barillon in La Daille: Barillon in La Daille is a popular spot for both locals and visitors. This family-run restaurant serves up delicious and satisfying dishes with a focus on fresh, seasonal ingredients. From succulent steaks to homemade pasta, Barillon offers a diverse menu that caters to all tastes.

Chevallot Bakery: No culinary journey in Val d’Isere is complete without a visit to Chevallot Bakery. This renowned bakery has been delighting locals and visitors since 1946 with its delectable pastries, bread, and cakes. Indulge in a buttery croissant or a heavenly éclair to satisfy your sweet tooth.

La Baraque: La Baraque is a popular après-ski spot that offers a lively atmosphere and tasty food. Enjoy their delicious burgers, gourmet sandwiches, and flavorful salads while soaking in the vibrant ambience. It’s the perfect place to relax and unwind with friends after a day on the slopes.

The Salon des Fous: For a unique dining experience, head to The Salon des Fous. This eclectic restaurant combines art, music, and culinary excellence to create a truly immersive atmosphere. Indulge in creative dishes that are as visually stunning as they are delicious, all while being surrounded by captivating artwork.

Le Petit Danois: Le Petit Danois is a cosy Scandinavian-inspired restaurant with a warm and welcoming atmosphere. Enjoy a blend of French and Nordic cuisine, with dishes ranging from hearty meat stews to delicate seafood preparations. The intimate setting and friendly service make it a perfect choice for a memorable dining experience.

The Ormelune: The Ormelune is a trendy restaurant that combines contemporary design with a diverse menu. From classic French dishes to international flavours, there’s something to please every palate. The vibrant ambience and attentive service make The Ormelune an excellent choice for a memorable meal.

La Mourra: La Mourra is a luxurious restaurant that promises a gastronomic journey through refined flavours. Experience the culinary artistry of renowned chef Nobuyuki Akishige, who creates innovative dishes blending Japanese and French influences. Immerse yourself in the elegant setting and let your taste buds be amazed.